Over the four day weekend many of our winery and restaurant partners host individual winemaker dinners. Please make reservations directly through the information provided for each event. For the Big Bottle Bash please purchase tickets below through Eventbrite.
6:00 p.m. Flying Goat Cellars Winemaker Dinner at La Purisima Mission (Lompoc) Join Flying Goat Cellars for a memorable evening at La Purisima Mission hosted by Winemaker Norm Yost and Restauranteur Mitchell Sjerven. This will be the eighth year that the duo team up to bring an exceptional dining experience in the romantic, rustic setting of the mission. The evening's chef is Greg Murphy of bouchon Santa Barbara, who enjoys finding the essence of his cooking style in local and sustainable ingredients. SOLD OUT
6:00 p.m. Andrew Murray Vineyards Winemaker Dinner at Brothers Restaurant (Santa Ynez) Our longtime Members will never forget the amazing dinners we hosted together with our dear friends at Brothers Restaurant, paired with Andrew Murray Vineyards current and library releases. Please join us for this special night of friendship, wine, and food. Space is very limited be sure to reserve early. SOLD OUT
6:00 p.m. Lucas & Lewellen Vineyards Winemaker Dinner (Solvang) After the Festival, join Lucas & Lewellen Vineyards at Aly's in Solvang, #3 on Open Table's "Top 100 Most Romantic Restaurants in the US", for our annual Vintners Festival Winemaker Dinner, featuring new releases served with a special Vintners Chef's Paired Menu. For reservations please call the restaurant at (805) 697-7082. $100 per person. 8 seats remain. > Click here to view the menu <
6:00 p.m. FOXEN Wine Dinner at The Alisal The FOXEN annual dinner at the beautiful Alisal Guest Ranch has become one of the winery'smost popular traditions over the years. Dick and Jenny will host this four-course dinner created by Alisal's Chef Pascale, with each course paired with some very special Foxen wines. For reservations please contact the FOXEN tasting room at (805) 937-4251. $150 + tax per person. Limited tickets remain. > Click here to view the menu <
6:30 p.m. Longoria Winemaker Dinner at The Ballard Inn's Gathering Table (Solvang) Chef Budi Kazali and Winemaker Rick Longoria have collaborated on this annual dinner for over 10 years. This year, which marks the 35th anniversary of Longoria Wines, promises an extraordinary experience as Rick shares his many memories and at least one rare gem out of his Library collection. Seating is limited and sells out early. For reservations please call the restaurant at (800) 638-2466. $125 ++ per person. 8 tickets remain. www.longoriawine.com/events.php
7:00 p.m. Big Bottle Bash at K'Syrah featuring Santa Barbara County Winemakers (Solvang) The Big Bottle Bash is the Festival Weekend Saturday night dinner, served family-style, featuring a wide selection of large (and small) format wines brought by and shared among the dinner guests, including winery representatives, at K'Syrah, a new special event venue in downtown Solvang. Purchase tickets below through Eventbrite. $125 per person. Limited tickets remain. > Click here to view the menu <